Explore Angela's Bakery's menu featuring delightful breakfast options, traditional Latin pastries, and refreshing aguas frescas. Visit us at 2854 S Old Missouri Rd, Springdale, AR, or call +1 479-751-3389. Experience the charm of our small business and the joy of our baked goods!
Angela's Bakery, nestled at 2854 S Old Missouri Rd in Springdale, Arkansas, is a vibrant gem that artfully blends traditional Latin bakery delights with savory, authentic hot dishes. From the moment you step inside, the quaint yet bustling atmosphere sets the stage for a memorable culinary experience marked by exceptional flavors and fair prices.
The menu is a rich tapestry of Latin American favorites, with standout items that promise both comfort and excitement for the palate. Their Birthday Cake and Pastel 3 Leches Charolita are more than just desserts—they are celebrations in themselves, moist, delicately sweet, and perfectly balanced, which explains glowing customer tales of joyous get-togethers fueled by these cakes.
Venturing beyond sweets, the savory side shines through dishes like the Chicharrones Y Yuca and Enchilada Guatemalteca, each bursting with authentic spices and textures that showcase the depth of Central American cuisine. The Pan Francés Salvadoreño and Quesadilla Salvadoreña Grande, traditional Salvadoran baked goods, offer a flaky, tender bite imbued with cultural richness that stands out amongst typical bakery fare.
For those craving a comforting drink, the Atole De Elote is a must-try—a creamy, warm corn-based beverage that perfectly complements the assortment of baked goods and hearty meals. Meanwhile, the Chile Relleno and Sopa De Res provide robust, savory satisfaction, reflecting the bakery’s commitment to offering a full spectrum of taste experiences beyond pastries.
Angela’s Bakery also caters to practical needs with its diverse grocery section, featuring items such as Nance Racor, Mama Lycha Mango Verde, and authentic Central American cheeses like Queso Fresco Centroamericano. This thoughtful inclusion enhances the bakery’s role as more than just a spot to grab a snack—it's a hub for cultural culinary staples.
Customer feedback echoes the excellence found here. Patrons highlight the chocoflan as a crowd-pleaser, praising its delicate layers and rich flavors. The bakery’s dedication to authenticity is clear in their less-sweet, traditionally inspired donuts, a refreshing departure from overly sugary mainstream options. The consistency of quality in sweet breads, cookies, and classic treats like tres leches cake speaks to Angela’s Bakery’s passion and craftsmanship.
Moreover, the service is applauded for being swift and warm, enhancing the overall experience in this charming, bustling venue. This is a place where every bite tells a story—of culture, tradition, and heartfelt baking. Whether you look to indulge in a decadent dessert, savor a savory meal, or shop for unique Latin grocery items, Angela’s Bakery delivers with an inviting spirit and culinary authenticity that leaves a lasting impression.
